While the origin of beef has always been mandatory, this new law insists that the origin of poultry, mutton or pork is required on all restaurant “cartes,” or menus. “It will allow consumers to finally have access to the origin of all the meats purchased raw by restaurateurs, and therefore will also promote French origin,” underlines a government spokesperson to the newspaper, Le Figaro.
New Rates for Import Permits effect form 1st of April 2025
28 March 2025, DALRRD The Department of Agriculture, Land Reform and Rural Development announced new tariffs on the import of